milk
Milk terms
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BRUCELLOSIS
BUTTER
CASEINOGEN
CHEESEYOGURT
CONDENSED
CREAM
DRIEDMILK
EVAPORATED
HOMOGENIZED
MILK
PASTEURIZED
SKIMMED
SPRAYDRYING
STERILIZED
TUBERCULOSIS
E | P | A | S | T | E | U | R | I | Z | E | D | O |
D | E | S | N | E | D | N | O | C | X | E | T | L |
E | V | A | P | O | R | A | T | E | D | R | U | H |
N | S | I | S | O | L | L | E | C | U | R | B | O |
E | L | B | Y | J | Q | R | E | G | W | X | E | M |
G | E | H | H | I | E | L | O | H | O | U | R | O |
O | H | Y | G | T | T | Y | M | A | E | R | C | G |
N | N | S | T | H | E | Q | N | H | B | L | U | E |
I | I | U | R | S | K | I | M | M | E | D | L | N |
E | B | M | E | Q | G | T | L | K | Q | F | O | I |
S | T | E | R | I | L | I | Z | E | D | U | S | Z |
A | H | K | L | I | M | D | E | I | R | D | I | E |
C | G | N | I | Y | R | D | Y | A | R | P | S | D |
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