Safety and Sanitation
Word search about safety and sanitation in the kitchen.
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ACCIDENT
APPLIANCE
APRON
BACTERIA
BAKINGSODA
BANDAID
BURN
CHEF
COOK
CROSSCONTAMINATION
CUT
CUTTINGBOARD
DANGERZONE
DETERGENT
DISH
ECOLI
EXPIRATION
FIREEXTINGUISHER
FOOD
FREEZE
FREEZERBURN
HAIRNET
HANDWASHING
HOT
KITCHEN
OCTOPUSPLUG
OVEN
PEST
POTSANDPANS
SALMONELLA
A | D | O | S | G | N | I | K | A | B | B | K | K | E | K | L | U | Z | F | B |
M | A | O | S | T | M | E | P | Y | S | T | U | G | R | V | M | W | K | Q | P |
X | N | N | O | D | B | E | Z | S | L | X | F | I | V | J | C | A | F | Y | P |
Y | G | U | O | F | H | D | S | E | E | T | M | H | C | T | D | Z | C | A | A |
I | E | B | N | I | R | M | U | N | D | S | D | Y | N | E | J | R | I | N | T |
P | R | L | C | R | T | E | N | K | A | E | I | Y | E | D | I | R | G | Q | E |
S | Z | B | C | E | R | A | E | Z | P | P | A | W | O | K | E | J | G | M | N |
M | O | U | L | E | X | P | N | Z | B | O | D | A | O | T | V | A | G | Y | R |
R | N | D | C | X | L | P | S | I | E | G | N | N | C | F | R | L | U | K | I |
U | E | O | K | T | T | L | I | E | M | R | A | A | A | W | S | L | L | W | A |
H | L | Y | I | I | N | I | A | R | T | A | B | C | G | S | C | E | P | M | H |
I | M | X | T | N | E | A | Z | C | A | C | T | U | I | W | T | N | S | F | L |
U | Z | E | C | G | D | N | A | G | N | T | Y | N | R | I | B | O | U | U | D |
M | X | W | H | U | I | C | A | O | R | E | I | H | O | N | F | M | P | N | T |
A | C | Y | E | I | C | E | R | R | O | R | K | O | O | C | G | L | O | G | O |
X | G | W | N | S | C | P | Q | X | Y | U | X | Q | N | U | S | A | T | Z | V |
P | I | C | H | H | A | N | D | W | A | S | H | I | N | G | G | S | C | P | F |
B | M | B | S | E | O | K | Q | O | L | S | O | M | U | N | E | V | O | E | E |
V | Y | J | Q | R | Y | T | R | M | I | Y | Q | J | D | E | W | W | N | R | H |
T | N | E | G | R | E | T | E | D | R | A | O | B | G | N | I | T | T | U | C |
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