leavening agents
the different types of leveners
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AIR
BAKINGAMMONIA
BAKINGPOWDER
BAKINGSODA
CHEMICALLEAVENING
CHEMICALREACTION
CREAMING
EGGS
FOAMING
LEAVENINGAGENTS
STEAM
YEAST
| D | L | C | U | E | X | B | A | K | I | N | G | P | O | W | D | E | R | B | W |
| F | L | U | T | C | J | E | N | Q | O | H | S | L | J | E | G | T | F | L | E |
| V | W | C | H | E | M | I | C | A | L | R | E | A | C | T | I | O | N | W | F |
| L | X | R | H | Y | A | O | M | J | C | S | O | Y | N | K | A | A | X | T | M |
| E | C | E | Y | E | G | G | S | Z | H | G | G | I | F | M | X | Z | U | Y | T |
| O | F | A | F | A | M | O | M | H | L | P | D | Y | I | K | E | L | K | Q | I |
| B | J | M | Y | S | M | I | R | S | W | R | R | N | O | W | E | I | A | P | I |
| N | M | I | E | T | J | M | C | O | I | I | G | I | D | A | F | O | E | A | U |
| W | E | N | M | C | S | T | O | A | R | W | O | O | V | U | V | L | P | T | X |
| I | P | G | S | R | D | G | E | I | L | H | P | E | J | P | A | D | D | V | Y |
| B | W | Y | H | U | Y | A | M | Y | Q | L | N | Y | E | I | W | D | I | X | A |
| W | M | P | T | U | I | N | L | S | A | I | E | I | E | R | H | A | Z | Z | D |
| I | A | I | N | O | M | M | A | G | N | I | K | A | B | E | Y | E | S | X | O |
| F | U | L | M | E | F | T | K | G | Y | Z | E | T | V | W | X | P | M | Z | S |
| O | Y | D | R | Y | R | D | A | Y | N | L | J | B | D | E | N | T | L | N | G |
| L | J | M | Q | J | W | G | N | Y | D | P | K | N | C | V | N | Q | U | Q | N |
| J | H | A | D | Z | E | O | D | K | C | R | B | E | N | V | K | I | T | C | I |
| W | O | E | U | N | K | Y | X | M | F | Z | V | U | P | W | L | I | N | R | K |
| Z | G | T | T | A | Y | V | P | T | C | M | I | B | S | A | H | S | I | G | A |
| I | W | S | V | W | C | K | T | P | F | M | R | M | Q | E | M | K | J | E | B |
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