leavening agents
the different types of leveners
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AIR
BAKINGAMMONIA
BAKINGPOWDER
BAKINGSODA
CHEMICALLEAVENING
CHEMICALREACTION
CREAMING
EGGS
FOAMING
LEAVENINGAGENTS
STEAM
YEAST
D | C | Z | K | D | J | G | R | H | T | H | N | L | U | O | A | G | G | U | J |
S | T | X | P | B | F | S | N | M | J | P | P | O | B | X | R | M | U | E | U |
Q | G | R | V | E | S | Q | D | I | J | M | A | E | T | S | B | Z | K | C | C |
M | F | D | S | G | J | R | S | S | M | C | D | G | T | L | Y | C | H | H | Z |
X | P | G | Q | N | Z | Q | V | Z | H | A | D | N | T | S | A | E | Y | E | B |
A | C | M | K | I | Q | E | A | D | X | L | E | U | O | M | M | G | L | M | S |
Q | X | Y | Y | M | F | P | F | A | J | G | T | R | C | I | E | G | S | I | I |
E | A | W | R | A | R | D | U | W | A | Q | I | I | C | Z | R | S | W | C | G |
Z | A | I | N | O | M | M | A | G | N | I | K | A | B | S | S | X | T | A | W |
F | V | Q | J | F | Z | K | N | J | R | L | L | A | A | N | R | F | J | L | X |
S | M | Y | Y | D | O | I | C | O | K | L | K | X | K | X | Z | F | Q | R | H |
H | V | K | L | H | N | J | N | A | E | I | D | U | I | W | A | F | K | E | J |
R | A | U | P | E | S | E | X | A | N | W | G | L | N | Z | E | X | Q | A | U |
B | M | I | V | P | Y | L | V | G | Z | Z | R | T | G | D | F | A | Q | C | D |
X | W | A | E | H | K | E | S | Y | M | F | J | F | P | T | M | P | S | T | B |
P | E | T | W | G | N | O | O | B | U | C | K | J | O | J | V | X | B | I | S |
L | Z | O | F | I | D | W | R | I | M | S | Q | H | W | R | R | G | B | O | A |
N | B | R | N | A | Q | F | D | F | O | R | J | W | D | Q | D | S | U | N | I |
E | R | G | Y | S | J | W | J | E | Y | N | G | Z | E | F | Z | E | W | P | X |
G | O | R | B | C | B | O | I | N | B | I | J | G | R | B | G | G | C | C | K |
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