Triple 'A' Facts
Promoting effective strategies for improving appropriate antibiotic use
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ANTIBIOTIC
BACTERIA
DISPOSE
HANDWASHING
HYGIENE
LABEL
LEFTOVER
MRSA
PRESCRIPTION
PROTECTION
REACTIONS
SHARING
STORAGE
VIRUS
VRE
| T | R | A | Y | B | Z | L | E | P | F | I | D | O | Q | G | V | P | X | M | E |
| R | N | E | G | L | C | U | T | A | U | A | W | A | M | L | A | E | G | F | Z |
| C | K | U | H | O | A | N | T | L | N | S | Z | N | V | C | Q | H | Z | U | X |
| F | V | D | F | Q | A | P | U | X | T | U | J | A | V | D | J | H | B | E | V |
| X | P | S | G | L | I | D | X | I | L | R | N | V | O | G | O | P | E | B | U |
| M | G | N | I | R | A | H | S | N | O | I | T | C | A | E | R | R | Z | L | S |
| C | R | Q | V | E | Y | E | N | R | E | V | O | T | F | E | L | O | V | N | F |
| R | P | U | Q | A | G | Y | E | G | A | R | O | T | S | C | A | T | V | U | L |
| Z | C | Y | T | F | N | B | L | E | K | M | E | C | I | R | B | E | T | O | R |
| A | H | Z | C | T | I | H | Q | G | H | S | R | T | D | I | E | C | M | U | A |
| A | J | N | W | H | H | U | B | L | O | I | O | S | F | T | L | T | V | M | M |
| V | C | S | P | C | S | B | A | P | P | I | A | J | A | P | G | I | D | Z | A |
| S | I | K | N | T | A | F | S | T | B | P | V | E | G | Y | N | O | H | B | A |
| M | J | E | P | H | W | I | I | I | A | V | H | J | J | Q | B | N | V | F | M |
| H | H | B | E | Y | D | O | T | Y | C | I | S | I | C | A | Q | Z | P | E | L |
| H | V | L | L | G | N | N | X | T | T | M | K | F | A | S | Q | I | Z | R | H |
| K | R | T | P | I | A | K | E | Q | E | A | Z | X | U | U | W | U | J | B | F |
| F | H | F | F | E | H | U | J | L | R | P | S | J | C | E | Q | V | W | C | Z |
| W | D | B | A | N | G | F | F | V | I | H | L | H | F | I | O | P | M | X | L |
| P | E | R | V | E | W | J | L | Z | A | Z | Y | I | T | B | U | B | E | B | A |
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