Microwave Summary
Find the words that are listed below.
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BURN
COOK
COOKED
DEFROST
DENSITY
ENERGY
FAT
FOOD
HEALTHY
HEAT
HIGH
LOW
LOWFAT
MEAT
MEMBRANS
MICROWAVE
MOISTURE
OVERCOOK
POPCORN
SHAPE
SIZE
TEMPERATURE
THICKNESS
UNDERCOOK
| N | O | F | B | L | O | W | F | A | T | K | R | E | N | Z |
| W | I | A | U | O | S | O | K | N | E | A | L | P | M | C |
| E | O | E | G | W | O | C | K | Z | K | E | E | A | B | W |
| E | V | E | R | D | N | O | I | Q | I | V | A | H | F | Q |
| V | E | E | R | U | T | S | I | O | M | A | S | S | F | G |
| P | R | Z | K | N | T | R | K | E | S | W | M | S | Y | L |
| J | C | G | D | D | Y | A | A | O | U | O | Y | E | V | Z |
| O | O | T | E | E | E | T | R | D | O | R | G | N | T | X |
| Z | O | K | K | R | D | N | D | E | J | C | R | K | S | N |
| G | K | X | O | C | K | L | S | E | P | I | E | C | G | D |
| L | A | M | O | O | L | B | B | I | F | M | N | I | X | A |
| P | O | P | C | O | R | N | U | A | T | R | E | H | U | C |
| D | X | Q | C | K | O | O | T | R | G | Y | O | T | X | O |
| Y | M | E | M | B | R | A | N | S | N | Z | Q | S | T | U |
| N | Y | H | T | L | A | E | H | I | G | H | Z | G | T | C |
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