Food additives
What is added to our food?
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ADDITIVES
ANALYSE
ANTIOXIDANTS
CHROMATOGRAPHY
COLOURS
EMULSIFIERS
FLAVOURINGS
PRESERVATIVES
REGULATORS
STABILISERS
TARTRAZINE
| C | P | Z | P | A | D | D | I | T | I | V | E | S | S | N |
| R | H | T | F | S | R | U | O | L | O | C | D | R | F | S |
| E | S | R | S | R | E | I | F | I | S | L | U | M | E | T |
| P | T | E | O | Z | Z | U | P | O | I | P | Q | V | B | A |
| S | N | G | A | M | R | B | N | E | T | N | I | K | C | B |
| G | A | U | Y | N | A | Y | W | H | C | T | F | N | B | I |
| N | D | L | Z | Q | N | T | F | S | A | A | J | Y | O | L |
| I | I | A | C | G | A | M | O | V | N | R | I | R | M | I |
| R | X | T | B | S | L | C | R | G | O | T | L | F | K | S |
| U | O | O | W | G | Y | E | A | W | R | R | N | F | G | E |
| O | I | R | E | Q | S | R | V | P | Z | A | G | M | K | R |
| V | T | S | N | E | E | D | V | R | D | Z | P | I | D | S |
| A | N | B | R | S | P | J | X | O | E | I | P | H | P | V |
| L | A | P | J | P | A | K | R | Y | J | N | I | K | Y | Q |
| F | I | F | U | M | I | V | G | U | K | E | H | N | U | P |
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