Five food groups
The Five Food Groups
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1 Ratings by Members
Overall Rating of 1
BREAD
CALCIUM
CARBOHYDRATE
CEREALS
CHEESE
EGGS
FISH
FRUIT
IRON
LEGUMES
MEAT
MILK
MINERALS
NOODLES
NUTS
PASTA
POULTRY
PROTEIN
RICE
VEGETABLES
VITAMINS
YOGHURT
ZINC
| I | K | L | K | A | P | V | N | Y | F | F | G | N | P | M |
| T | T | L | F | I | T | S | S | L | A | E | R | E | C | T |
| J | W | R | T | I | V | S | E | I | R | U | H | A | N | W |
| B | X | D | U | K | S | D | A | M | W | F | R | U | I | T |
| J | Z | S | N | H | H | H | E | P | U | B | Q | I | Z | H |
| R | O | E | I | D | G | A | R | G | O | G | R | W | C | H |
| M | F | L | E | T | T | O | V | H | L | U | E | E | S | E |
| U | Y | B | T | U | J | V | Y | W | S | T | L | L | A | S |
| I | Z | A | O | A | B | D | P | S | G | P | A | T | E | D |
| C | L | T | R | A | R | I | I | T | G | R | D | L | R | Q |
| L | E | E | P | A | N | K | O | U | E | N | D | D | U | Y |
| A | X | G | T | I | O | L | M | N | O | O | Q | D | G | C |
| C | H | E | E | S | E | I | I | R | O | B | Z | N | R | A |
| D | X | V | I | T | A | M | I | N | S | F | G | R | D | Z |
| F | L | Z | C | P | M | F | O | V | X | C | O | Y | U | N |
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