Five food groups
The Five Food Groups
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1 Ratings by Members
Overall Rating of 1
BREAD
CALCIUM
CARBOHYDRATE
CEREALS
CHEESE
EGGS
FISH
FRUIT
IRON
LEGUMES
MEAT
MILK
MINERALS
NOODLES
NUTS
PASTA
POULTRY
PROTEIN
RICE
VEGETABLES
VITAMINS
YOGHURT
ZINC
| C | F | T | R | Y | D | D | S | E | S | E | E | H | C | B |
| A | T | W | U | V | R | E | A | S | C | R | B | C | C | N |
| L | E | R | Q | F | L | T | L | E | Q | I | O | A | E | Z |
| C | O | O | U | D | Y | A | L | E | R | W | R | I | R | E |
| I | E | N | O | H | R | B | D | U | G | B | O | K | E | O |
| U | S | O | W | E | G | X | G | R | O | U | Y | W | A | T |
| M | N | R | N | P | T | O | S | H | Q | P | M | G | L | S |
| D | I | I | D | N | I | N | Y | H | E | O | A | E | S | R |
| Y | M | I | L | K | U | D | S | D | S | E | R | S | S | H |
| J | A | E | C | U | R | I | S | F | Q | T | P | V | T | Z |
| A | T | N | A | A | F | G | R | R | S | B | U | I | I | A |
| K | I | C | T | T | G | P | R | O | T | E | I | N | E | H |
| Z | V | E | G | E | T | A | B | L | E | S | J | A | K | D |
| B | J | Q | E | Y | U | T | R | H | A | M | F | K | U | Q |
| N | X | E | N | S | T | S | V | W | F | Q | S | X | H | G |
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