Five food groups
The Five Food Groups
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1 Ratings by Members
Overall Rating of 1
BREAD
CALCIUM
CARBOHYDRATE
CEREALS
CHEESE
EGGS
FISH
FRUIT
IRON
LEGUMES
MEAT
MILK
MINERALS
NOODLES
NUTS
PASTA
POULTRY
PROTEIN
RICE
VEGETABLES
VITAMINS
YOGHURT
ZINC
| P | R | O | T | E | I | N | J | D | H | Z | F | G | B | A |
| K | K | M | O | C | U | S | S | L | A | E | R | E | C | U |
| B | L | W | U | T | S | F | E | Z | O | V | M | A | H | X |
| I | F | K | S | I | T | A | E | M | O | F | R | U | I | T |
| Q | E | S | O | X | C | K | I | P | U | B | X | I | K | K |
| N | A | E | A | J | V | L | A | R | O | G | R | E | C | J |
| U | L | L | G | Y | J | S | A | H | C | U | E | E | S | E |
| V | E | B | C | G | T | I | Y | C | L | E | L | L | A | S |
| R | O | A | I | A | S | D | H | O | W | P | A | T | E | D |
| A | M | T | G | T | R | E | N | M | G | R | C | L | R | H |
| L | H | E | K | A | E | K | O | C | E | H | D | R | S | Y |
| U | K | G | T | S | C | L | R | N | V | O | U | I | Y | B |
| K | G | E | E | N | H | I | I | Q | O | L | F | R | Y | Z |
| U | E | V | I | T | A | M | I | N | S | H | U | J | T | R |
| K | J | Z | W | Z | L | B | F | C | Y | M | G | P | Q | V |
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