Five food groups
The Five Food Groups
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1 Ratings by Members
Overall Rating of 1
BREAD
CALCIUM
CARBOHYDRATE
CEREALS
CHEESE
EGGS
FISH
FRUIT
IRON
LEGUMES
MEAT
MILK
MINERALS
NOODLES
NUTS
PASTA
POULTRY
PROTEIN
RICE
VEGETABLES
VITAMINS
YOGHURT
ZINC
| J | M | X | T | C | Y | Z | E | M | Y | B | X | G | A | O |
| B | I | V | I | T | A | M | I | N | S | D | O | S | T | V |
| L | L | E | E | N | O | R | I | N | O | V | M | R | D | G |
| C | K | G | T | S | I | Y | N | N | C | O | U | G | N | E |
| U | Y | E | V | A | E | E | Z | Y | E | H | D | U | Y | A |
| A | P | T | O | N | R | E | T | K | G | R | T | L | T | Y |
| M | I | A | V | B | I | D | H | O | V | S | A | S | E | S |
| I | B | B | F | X | C | O | Y | C | R | D | A | L | N | S |
| U | Z | L | X | F | E | E | F | H | U | P | E | R | S | V |
| I | Y | E | I | X | M | Q | B | T | O | G | P | N | V | B |
| Z | B | S | G | I | C | C | F | U | U | B | R | E | A | D |
| G | H | I | V | G | J | L | L | M | V | F | R | U | I | T |
| X | G | S | D | F | S | T | E | T | M | L | R | A | N | A |
| B | N | A | S | J | R | S | S | L | A | E | R | E | C | E |
| F | B | T | K | Y | A | N | K | C | A | L | C | I | U | M |
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