Five food groups
The Five Food Groups
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1 Ratings by Members
Overall Rating of 1
BREAD
CALCIUM
CARBOHYDRATE
CEREALS
CHEESE
EGGS
FISH
FRUIT
IRON
LEGUMES
MEAT
MILK
MINERALS
NOODLES
NUTS
PASTA
POULTRY
PROTEIN
RICE
VEGETABLES
VITAMINS
YOGHURT
ZINC
| R | D | R | M | H | D | O | N | J | R | A | X | W | U | S |
| M | C | E | R | E | A | L | S | S | T | E | A | I | U | Q |
| B | L | A | H | D | G | L | E | S | D | O | V | G | I | X |
| T | I | U | R | F | Z | M | A | W | N | M | G | S | A | H |
| S | P | I | E | B | U | P | Q | B | M | U | W | S | M | C |
| J | C | G | R | G | O | O | U | K | H | I | L | E | P | X |
| E | S | E | E | U | O | H | C | O | N | C | D | L | R | V |
| S | A | L | L | H | Q | W | Y | S | Z | L | J | B | O | O |
| D | E | T | A | Y | Z | O | G | D | S | A | I | A | T | H |
| Y | R | L | H | R | G | G | X | T | R | C | D | T | E | I |
| Y | X | S | D | H | E | J | U | T | C | A | K | E | I | T |
| M | I | D | U | O | E | N | Q | A | C | L | T | G | N | V |
| F | D | R | J | N | O | R | I | E | I | N | M | E | H | Z |
| M | T | Y | U | Q | S | N | I | M | A | T | I | V | W | H |
| Q | J | D | L | A | S | E | S | E | E | H | C | Z | G | X |
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