Five food groups
The Five Food Groups
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1 Ratings by Members
Overall Rating of 1
BREAD
CALCIUM
CARBOHYDRATE
CEREALS
CHEESE
EGGS
FISH
FRUIT
IRON
LEGUMES
MEAT
MILK
MINERALS
NOODLES
NUTS
PASTA
POULTRY
PROTEIN
RICE
VEGETABLES
VITAMINS
YOGHURT
ZINC
| N | Y | Q | C | C | V | Y | G | V | P | R | B | E | W | V |
| C | T | A | E | M | U | I | C | L | A | C | N | V | G | P |
| A | T | S | A | P | R | O | T | E | I | N | I | E | D | C |
| E | P | L | I | N | O | K | U | D | X | T | T | G | A | S |
| G | D | T | J | F | I | S | H | K | A | A | Y | E | E | M |
| P | S | L | A | R | E | N | I | M | R | E | Y | T | C | I |
| U | N | N | V | N | O | R | I | D | I | Z | R | A | X | E |
| S | E | L | D | O | O | N | Y | K | C | L | M | B | R | P |
| B | E | Q | T | P | S | H | U | O | E | L | K | L | F | H |
| T | S | M | I | M | O | U | E | T | G | T | M | E | G | Z |
| Q | E | O | U | B | L | U | H | D | S | H | G | S | Q | Y |
| A | E | W | R | G | C | T | L | I | I | G | U | Q | R | J |
| C | H | A | F | O | E | T | W | T | S | L | Z | R | G | F |
| S | C | E | R | E | A | L | S | S | R | S | T | A | T | X |
| Z | I | N | C | H | C | N | P | F | J | Y | K | D | Z | P |
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