Five food groups
The Five Food Groups
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1 Ratings by Members
Overall Rating of 1
BREAD
CALCIUM
CARBOHYDRATE
CEREALS
CHEESE
EGGS
FISH
FRUIT
IRON
LEGUMES
MEAT
MILK
MINERALS
NOODLES
NUTS
PASTA
POULTRY
PROTEIN
RICE
VEGETABLES
VITAMINS
YOGHURT
ZINC
| F | C | Q | X | Y | G | K | U | B | A | B | D | T | P | V |
| E | T | J | S | M | R | S | S | L | A | E | R | E | C | W |
| S | T | R | M | H | Y | T | E | L | D | X | N | A | M | Z |
| E | O | Z | U | X | R | G | L | M | D | F | R | U | I | T |
| E | T | S | C | H | Z | L | E | U | U | B | S | I | A | S |
| H | J | E | I | S | G | A | C | U | O | G | R | T | C | E |
| C | F | L | W | N | T | O | V | H | D | P | E | E | S | E |
| A | R | B | X | W | S | U | Y | T | R | S | A | L | A | S |
| L | I | A | R | G | S | D | K | O | G | M | A | S | E | D |
| C | D | T | G | H | R | T | T | R | Q | R | W | L | T | Y |
| I | V | E | K | A | R | E | U | K | E | N | D | Y | C | A |
| U | M | G | T | L | I | Z | M | N | O | O | T | T | S | N |
| M | U | E | K | N | I | V | I | R | O | A | A | H | G | K |
| S | U | V | I | T | A | M | I | N | S | X | Z | O | Q | I |
| H | S | I | F | K | U | U | E | U | C | S | C | N | U | T |
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