Five food groups
The Five Food Groups
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1 Ratings by Members
Overall Rating of 1
BREAD
CALCIUM
CARBOHYDRATE
CEREALS
CHEESE
EGGS
FISH
FRUIT
IRON
LEGUMES
MEAT
MILK
MINERALS
NOODLES
NUTS
PASTA
POULTRY
PROTEIN
RICE
VEGETABLES
VITAMINS
YOGHURT
ZINC
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| T | T | S | E | A | T | S | A | P | U | J | H | T | F | Q |
| A | S | R | M | S | E | L | B | A | T | E | G | E | V | I |
| O | M | E | U | C | G | K | U | R | G | D | T | I | N | H |
| Y | A | L | L | H | N | A | L | G | E | A | T | H | C | U |
| T | R | V | N | D | G | O | S | I | R | A | C | P | V | L |
| J | V | T | I | X | O | O | R | D | M | N | D | R | Z | E |
| L | S | X | L | T | A | O | Y | I | I | C | H | O | G | B |
| U | L | X | E | U | H | H | N | Z | N | H | F | T | D | G |
| N | A | F | C | S | O | S | U | V | E | E | D | E | V | L |
| V | E | A | I | B | K | P | T | J | R | E | V | I | D | J |
| H | R | F | R | U | I | T | S | I | A | S | S | N | L | V |
| Y | E | A | S | E | M | U | G | E | L | E | V | X | C | F |
| M | C | A | L | C | I | U | M | K | S | U | E | O | X | K |
| O | L | G | P | R | F | Z | L | N | K | A | E | A | L | V |
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