Five food groups
The Five Food Groups
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1 Ratings by Members
Overall Rating of 1
BREAD
CALCIUM
CARBOHYDRATE
CEREALS
CHEESE
EGGS
FISH
FRUIT
IRON
LEGUMES
MEAT
MILK
MINERALS
NOODLES
NUTS
PASTA
POULTRY
PROTEIN
RICE
VEGETABLES
VITAMINS
YOGHURT
ZINC
| P | J | T | T | A | H | K | K | P | R | O | T | E | I | N |
| A | T | F | F | O | T | S | S | L | A | E | R | E | C | D |
| D | W | R | Y | U | F | S | E | U | H | T | O | A | M | H |
| E | S | R | U | T | H | M | A | M | C | F | R | U | I | T |
| S | F | S | Z | H | H | C | V | P | U | B | G | I | M | K |
| E | V | E | U | N | G | I | F | M | O | G | R | B | C | H |
| E | Z | L | M | A | C | O | Z | H | W | U | E | E | S | E |
| H | Q | B | S | Z | S | G | Y | G | C | M | L | L | A | S |
| C | C | A | Z | G | C | D | B | S | D | H | A | T | E | D |
| A | I | T | G | P | R | I | B | T | U | R | I | L | R | D |
| L | I | E | K | A | D | T | O | U | E | N | D | V | H | Y |
| C | S | G | T | L | C | A | B | N | O | O | Y | O | S | Q |
| I | J | E | A | N | I | E | I | R | O | S | N | P | I | D |
| U | B | V | I | T | A | M | I | N | S | U | U | N | F | T |
| M | Y | Z | T | I | K | K | Y | J | Y | X | C | R | X | S |
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