Five food groups
The Five Food Groups
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1 Ratings by Members
Overall Rating of 1
BREAD
CALCIUM
CARBOHYDRATE
CEREALS
CHEESE
EGGS
FISH
FRUIT
IRON
LEGUMES
MEAT
MILK
MINERALS
NOODLES
NUTS
PASTA
POULTRY
PROTEIN
RICE
VEGETABLES
VITAMINS
YOGHURT
ZINC
E | I | T | Y | A | Y | H | S | G | T | D | T | N | X | Z |
T | T | J | Z | M | T | E | C | S | N | A | I | V | C | W |
K | N | R | T | P | L | S | L | R | E | E | U | A | E | I |
I | X | I | U | D | J | A | A | E | Q | R | R | R | R | F |
Z | H | N | O | H | R | M | K | P | G | B | F | J | E | I |
S | S | O | K | E | G | N | R | O | O | U | H | X | A | S |
S | N | R | N | Q | E | O | Y | H | Y | U | M | X | L | H |
G | I | I | L | I | T | N | Y | M | J | T | L | E | S | R |
M | M | B | S | E | J | D | T | G | U | Z | A | T | S | V |
U | A | I | I | T | R | I | C | E | S | I | S | E | R | R |
Y | T | N | L | A | U | R | N | U | G | N | C | H | M | Y |
S | I | M | T | K | O | N | B | L | G | C | P | L | U | D |
V | V | E | G | E | T | A | B | L | E | S | A | S | A | K |
M | C | Q | V | A | M | I | H | G | E | S | E | E | H | C |
V | W | S | E | A | I | U | Y | I | X | B | K | L | S | G |
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