Five food groups
The Five Food Groups
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1 Ratings by Members
Overall Rating of 1
BREAD
CALCIUM
CARBOHYDRATE
CEREALS
CHEESE
EGGS
FISH
FRUIT
IRON
LEGUMES
MEAT
MILK
MINERALS
NOODLES
NUTS
PASTA
POULTRY
PROTEIN
RICE
VEGETABLES
VITAMINS
YOGHURT
ZINC
| X | C | S | M | Q | S | T | U | N | E | D | B | N | E | L |
| I | E | X | M | M | Y | Y | V | R | J | Q | E | V | L | B |
| O | V | E | G | E | T | A | B | L | E | S | V | F | J | L |
| I | I | W | T | K | R | K | F | C | A | L | C | I | U | M |
| E | T | N | L | A | E | S | E | E | H | C | S | B | F | Y |
| O | A | I | I | I | R | Y | F | T | E | A | I | M | R | L |
| G | M | Z | Z | E | F | D | X | C | A | V | K | T | S | N |
| P | I | I | A | Z | T | I | Y | O | Y | E | L | E | S | B |
| X | N | R | N | T | S | O | S | H | G | U | M | D | L | K |
| C | S | O | B | E | G | G | R | H | O | U | A | P | A | V |
| H | C | N | O | H | R | L | G | P | G | B | F | F | E | D |
| F | I | W | U | D | G | A | A | E | R | T | R | H | R | V |
| H | B | R | B | Z | L | S | L | E | M | I | U | A | E | N |
| C | T | D | K | J | T | E | A | S | C | A | I | E | C | K |
| K | Q | Y | H | A | E | D | S | E | A | E | T | H | M | S |
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