Five food groups
The Five Food Groups
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1 Ratings by Members
Overall Rating of 1
BREAD
CALCIUM
CARBOHYDRATE
CEREALS
CHEESE
EGGS
FISH
FRUIT
IRON
LEGUMES
MEAT
MILK
MINERALS
NOODLES
NUTS
PASTA
POULTRY
PROTEIN
RICE
VEGETABLES
VITAMINS
YOGHURT
ZINC
| Y | K | C | A | L | C | I | U | M | L | H | Q | Z | S | U |
| M | Z | N | H | F | S | N | I | M | A | T | I | V | B | R |
| Z | S | X | Z | E | O | R | I | I | E | N | X | E | U | A |
| S | Y | M | C | O | E | N | O | L | C | A | T | G | A | S |
| Y | M | K | D | B | E | S | U | K | O | A | T | E | O | G |
| R | R | L | C | R | E | P | E | T | R | R | G | T | Y | N |
| D | E | T | A | N | M | M | W | D | S | G | B | A | G | Y |
| S | A | L | L | Z | Q | M | Y | I | S | D | B | B | G | Z |
| E | S | E | E | U | Q | H | G | O | P | Z | A | L | J | P |
| I | C | P | R | G | O | V | P | N | G | O | Y | E | S | R |
| A | J | I | C | B | U | P | T | E | O | H | I | S | H | O |
| T | I | U | R | F | O | M | A | I | X | R | U | S | G | T |
| C | F | A | J | R | U | S | E | S | Y | J | I | R | L | E |
| F | C | E | R | E | A | L | S | S | T | F | J | H | T | I |
| E | H | G | E | Z | A | W | N | O | V | A | G | Q | M | N |
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