Five food groups
The Five Food Groups
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1 Ratings by Members
Overall Rating of 1
BREAD
CALCIUM
CARBOHYDRATE
CEREALS
CHEESE
EGGS
FISH
FRUIT
IRON
LEGUMES
MEAT
MILK
MINERALS
NOODLES
NUTS
PASTA
POULTRY
PROTEIN
RICE
VEGETABLES
VITAMINS
YOGHURT
ZINC
| S | Y | I | J | J | E | F | N | S | B | S | U | Q | O | C |
| B | F | J | L | V | P | S | F | R | H | X | K | V | R | O |
| G | P | S | K | Z | T | T | W | N | O | R | I | E | G | U |
| P | P | F | G | Y | H | A | I | D | H | T | T | G | M | B |
| Z | N | O | D | G | E | K | E | U | A | A | F | E | U | S |
| G | S | L | A | R | E | N | I | M | R | E | A | T | I | A |
| W | E | S | E | E | H | C | I | D | I | F | R | A | C | T |
| R | S | D | S | T | U | N | Y | P | Y | L | Q | B | L | S |
| E | L | G | E | O | S | H | O | O | R | N | K | L | A | A |
| W | A | Z | C | Q | O | U | G | O | O | O | E | E | C | P |
| T | E | H | I | B | L | H | X | D | D | G | T | S | C | P |
| A | R | E | R | T | U | M | P | L | U | L | H | E | N | F |
| O | E | A | R | R | U | V | A | M | I | U | E | F | I | A |
| C | C | Y | T | M | Y | J | E | L | V | A | Z | S | Z | N |
| R | R | J | A | T | Y | S | Q | X | T | Y | H | V | B | R |
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