Five food groups
The Five Food Groups
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1 Ratings by Members
Overall Rating of 1
BREAD
CALCIUM
CARBOHYDRATE
CEREALS
CHEESE
EGGS
FISH
FRUIT
IRON
LEGUMES
MEAT
MILK
MINERALS
NOODLES
NUTS
PASTA
POULTRY
PROTEIN
RICE
VEGETABLES
VITAMINS
YOGHURT
ZINC
| W | W | K | F | C | J | I | Y | S | B | N | C | E | J | C |
| P | N | S | V | I | K | W | E | J | B | V | I | Y | C | Y |
| R | C | N | E | L | S | M | E | A | T | Q | R | A | E | V |
| E | A | A | Q | L | U | H | V | A | X | T | R | J | R | P |
| K | L | S | T | G | D | U | J | T | L | B | I | A | E | K |
| G | C | E | E | S | V | O | N | U | O | D | C | W | A | B |
| K | I | L | K | A | A | F | O | H | S | T | E | C | L | P |
| D | U | B | R | L | S | P | Y | N | T | G | H | Q | S | R |
| M | M | A | R | G | I | D | I | Z | M | E | F | L | E | O |
| Q | S | T | G | E | R | M | I | N | E | R | A | L | S | T |
| F | P | E | R | A | A | N | D | S | U | K | C | V | U | E |
| K | T | G | T | T | C | D | E | I | X | T | M | P | P | I |
| P | P | E | I | R | O | N | T | S | N | O | S | F | M | N |
| S | R | V | C | F | P | T | R | U | H | G | O | Y | B | B |
| T | O | F | N | U | N | Y | B | B | O | O | Z | N | Z | P |
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