Five food groups
The Five Food Groups
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1 Ratings by Members
Overall Rating of 1
BREAD
CALCIUM
CARBOHYDRATE
CEREALS
CHEESE
EGGS
FISH
FRUIT
IRON
LEGUMES
MEAT
MILK
MINERALS
NOODLES
NUTS
PASTA
POULTRY
PROTEIN
RICE
VEGETABLES
VITAMINS
YOGHURT
ZINC
| G | T | M | H | A | S | C | M | U | I | C | L | A | C | X |
| Y | G | P | G | B | T | S | S | L | A | E | R | E | C | S |
| T | S | Q | R | B | U | S | E | V | A | D | A | A | I | M |
| V | Q | V | U | O | N | Z | A | M | E | F | R | U | I | T |
| A | D | S | Q | I | T | O | V | P | U | B | R | E | A | D |
| L | D | E | G | L | K | E | A | A | O | G | X | W | E | A |
| D | C | L | Y | N | O | R | I | H | R | U | E | B | S | X |
| N | K | B | R | K | S | L | Y | N | U | I | L | L | E | S |
| Y | B | A | Q | G | N | D | C | O | S | Y | A | T | E | F |
| T | N | T | G | T | R | I | C | E | G | R | F | L | R | N |
| T | J | E | K | A | F | T | R | H | E | H | D | D | B | Y |
| R | W | G | T | L | C | A | N | N | S | O | U | J | U | F |
| I | G | E | Q | N | I | E | I | S | O | I | K | R | C | W |
| R | J | V | I | T | A | M | I | N | S | M | F | G | T | K |
| Y | Z | Z | P | D | E | S | E | E | H | C | Y | G | K | T |
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