Vegetables, spices & lentils
Names of vegetables, and spices used in Indian cooking
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BAYLEAF
BITTERGOURD
BOTTLEGOURD
CARDAMON
CINNAMON
CLOVES
CORIANDERSEEDS
CUMIN
CURRYLEAVES
EGGPLANT
GINGER
LENTILS
MUSTARDSEEDS
OKRA
PEPPERCORNS
PLANTAIN
REDCHILLIES
TUMERIC
| G | Q | Z | G | D | B | E | B | A | Y | L | E | A | F | O |
| Y | T | U | M | E | R | I | C | L | O | V | E | S | S | D |
| X | U | Q | H | L | L | E | N | T | I | L | S | D | W | R |
| Y | E | R | X | I | R | V | K | D | J | R | E | C | J | U |
| U | S | N | R | O | C | R | E | P | P | E | P | J | G | O |
| S | D | E | E | S | D | R | A | T | S | U | M | V | R | G |
| F | U | Y | A | T | J | N | S | R | X | L | O | L | K | E |
| T | N | A | L | P | G | G | E | E | Y | W | I | V | N | L |
| Y | N | I | M | U | C | D | X | G | G | K | N | G | O | T |
| T | T | O | B | M | N | L | E | N | B | T | O | G | M | T |
| C | A | R | D | A | M | O | N | I | L | V | L | P | A | O |
| A | H | B | I | T | T | E | R | G | O | U | R | D | N | B |
| L | T | R | E | D | C | H | I | L | L | I | E | S | N | Z |
| C | O | K | R | A | V | P | P | L | A | N | T | A | I | N |
| C | U | R | R | Y | L | E | A | V | E | S | M | Y | C | U |
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